Table heights throughout the event — at the buffet, registration and all other service points — were adapted to ensure full and comfortable use by wheelchair users. This ensured that every attendee could access all services independently and on equal terms.
Sustainability added value: Physical accessibility is only meaningful when it extends to every aspect of an event, not just the entrance. By adapting table heights across all service points, the organiser ensured that wheelchair users could participate in every moment of the event with the same ease and independence as any other attendee — turning inclusive design into inclusive experience.